In daily study, work and life, we are the least unfamiliar is the essay, right, the essay according to the genre can be divided into narrative, expository, application essay, argumentative essay. How to write a good essay? The following is my compilation of spicy hot essays (generic 6), for reference only, welcome to read.

essay on spicy hot 1

My hometown has a lot of flavorful snacks: braised crayfish, five spice snail, coriander beef noodles, chicken pot ...... However, I am most fond of spicy hot.

There are many stalls selling spicy hot pot on the streets and alleys. A covered cart with a stove, a large steel drum on the stove, filled with soup, steaming. There are dozens of dishes on the cart, both meat and vegetarian, you can choose. Next to the car put two or three small tables, a dozen small stools. If you are tired of walking, sit down to rest for a while, taste a few kinds of favorite spicy hot, will immediately make you refreshed.

Spicy hot is indeed spicy, after eating it makes you feel numb lips, the name is true. Look, the big bowl full of floating oil, green onion soup, soup bubble with bright crystal fans, and the red ham sausage, green coriander, golden oil tofu, really colorful. The smell of the spicy flavor went straight to the head.

Spicy hot pot is similar to duck blood fans. Customers put their choice of ingredients into a basket and give it to the vendor. The owner of the dishes into a tall, thin funnel, and then the funnel immersed in the boiling soup, hanging on the side of the barrel, the dish "hot" cooked, and then the funnel carry out, back and forth a few times, poured into a large bowl, plus spicy soup, sprinkled with pepper, drizzled with a few drops of sesame oil, and then grabbed a small handful of cilantro sprinkled on the top. A bowl of colorful and flavorful spicy hot pot is presented in front of you.

Chew slowly, savor, and then drink two mouthfuls of soup, the delicious flow from the mouth through the esophagus until the stomach, it is really a pleasure ah. Spicy to the right, numb and comfortable, after eating really want to come back to a bowl.

It is said that spicy hot originated on the banks of the Yangtze River, initially created by boatmen and fiber workers. From Sichuan Yibin to the Three Gorges of Wushan, this area of fast-flowing water, pulling the boat of the slender men hungry, in the riverside base a few stones, set up a jar, scoop a few scoops of river water, pick up some dry wood to make a fire. Add vegetables in the pot, no vegetables are on the ground, pull some wild vegetables, put peppers and other seasonings, shabu shabu can be eaten, the taste of the beautiful can not be described. Later, when vendors on the pier saw that this kind of shabu-shabu was profitable, they transformed the dishes and stoves, placing them at the ends of their burdens and yelling as they went, so that more people could enjoy the flavor.

Now, spicy hot pot is even more convenient, self-help, fast advantages of the rapid rise in the north and south of the Yangtze River, becoming a popular snack.

Spicy hot pot essay 2

To say snacks, I can see a lot! Like Xinjiang's lamb kebabs, Beijing's roast duck, Xiamen's peanut soup, everything. My favorite food is the Sichuan flavor snacks - spicy hot.

Spicy hot taste good, look good. Crystalline vermicelli children immersed in crimson spicy soup, a strip of red duck blood accompanied by green vegetables, brown peanuts scattered among them, really mouth-watering!

Spicy hot practice is very simple: come to the guests, hand grab a handful of cleaned vermicelli children into the bamboo funnel, in the hot soup back and forth shaking, scalding for a minute or two. The hot cooked noodles into the bowl, and then fish out some duck blood and vegetables, plus spicy soup, sprinkled with spare peanuts, a bowl of colorful and flavorful spicy hot made.

Eating spicy hot is also quite interesting. When eating noodles, I like to eat one by one, find the noodles after the "head", "boo" sucked into the mouth, really smooth and refreshing ah! Eat duck blood, green vegetables, peanuts, I first use my tongue to lick its "coarse" flavor, and then chew, taste its fine flavor. This delicious Sichuan spicy hot pot, so I eat a time, want to eat again.

It is really worthy of Sichuan famous flavor snacks ah!

Spicy hot pot is the flavorful snack of our place.

Hot and spicy hot pot is especially fragrant and tastes delicious. Crystalline vermicelli soaked in red broth, a piece of duck blood accompanied by brown meatballs, pink blooming sausage, orange bones containing a few pieces of white crunchy bones, white enoki mushrooms scattered among them, looking at it, drooling.

The practice of spicy hot pot is very simple: come to the customer, order a good dish, casually grabbed the fans into the funnel, and then put in a piece of duck blood, meatballs and blossom intestines and meatballs and bones together into the funnel, waiting for a few minutes, a bowl of delicious hot pot will be ready, but the bones and meatballs may have to wait a few minutes more.

Looking at others to eat my mouth also flowed down, my spicy hot to come - generation of Zikang - generation of Zikang eat spicy hot, bone and meat together, I eat it, first eat the crunchy bones, and then eat the meat afterward. When I open a sausage, I bite off its "nine feet" or its "head" first. When I eat vermicelli, I take a handful of vermicelli, pick it up, and eat its "tail". When you take a bite of the meatballs, the soup comes out from the meatballs.

One day, I was eating a blooming sausage, suddenly my sister Tang came out and greeted me, I was ready to greet her, but a careless, blooming sausage fell into the soup, splashing me with a face of soup, my sister Tang laughed at me for an afternoon, from then on, I gave spicy hot pot named "grinning grin".

I believe that we have all eaten delicious food, and today I want to introduce you to a delicious and unparalleled food, called spicy hot pot.

Spicy hot from Henan, is a fisherman in a hurry, they invented a snack called fast hot to eat, and then naturally evolved into spicy hot.

After the introduction of the source, it began to introduce the food. I believe that all of you will eat can not wait. If you ask what are the characteristics of spicy hot, I think spicy hot that is like duck blood fans, but also like a buffet. Because spicy hot are to be scalded a hot. Why is it like a buffet? Because it is the same as the buffet, are letting customers choose their own materials.

The color of the spicy hot pot is like beef soup, but it tastes several times better than beef soup. The noodles are like a dragon jumping around in the sea, while the meat sausage is like a turtle crawling slowly, and the broccoli is like a coral "open" in the sea. If I had to describe spicy hot pot in one word, it would be: good! Two words: good! Three words: excellent! All in all, the spicy hot pot is really delicious!

Speaking of spicy hot pot, I really have a relationship with it! Once, I finished the class, parents have not come to pick me up, I will dry waiting. There is an uncle as if to see my mind, they invited me to eat a bowl of spicy hot. From then on, I also made a connection with it.

If, you have the opportunity to come to our hometown, I must invite you to eat a bowl of authentic spicy hot pot.

Essay 5 on Spicy Hot Pot

When it comes to summer, people think of juicy watermelon or refreshing lollipops. Today, my mom proposed to go out to eat, and I raised my hands in favor of it. But after hearing what my mom wanted to eat, I became reluctant again: spicy hot pot? You know, eating spicy hot pot in winter is "sending charcoal in the snow", and eating spicy hot pot in summer is "pouring oil on the fire". I'm not sure if I'm going to be able to do that! Can not help but mom's softly coerced, I had to agree.

To the store, wow, so many people! It seems that in the hot summer, spicy hot is still quite popular! I picked up the dish basin like my mother, picked up their favorite dishes: baby vegetables, mushrooms, duck blood, fish tofu, meatballs ...... to get it done! Next, I just have to wait for the spicy hot pot to come out of the pot!

"Number 672!" The waiter brought the steaming hot pot. Hey, just out of the pot of spicy hot color and flavor, let me "mouth flow three thousand zhang": different colors, there are hot red sausage, dark brown duck blood, golden corn section, yellow and white baby vegetables ...... can really "color! Smorgasbord";, the flavor of the strange aroma, there is corn `sweet flavor, pepper spicy flavor, the strong flavor of mushrooms, let a person y intoxicated in this aroma.

I couldn't wait to pick up the chopsticks, picked up a piece of duck blood into the mouth, oh! Q pop duck blood contact with the tongue at the moment, the mouth a strong flavor, giving the tongue unparalleled delicious, while the duck blood flowed out of some of the soup, as if in the spa massage to my tongue. Only a few mouthfuls down, I have been sweating like a pig, it is no exaggeration to say that the sweat drops every three seconds. But in the face of food, I love to eat, how can I easily give up! After eating duck blood, let's try corn. I picked up the corn and gently took a bite on it, oooh! It's so sweet! The corn seems to be sprinkled with sugar, so sweet that you can't stop eating it. I couldn't resist picking up another slice of ham hock and eating it faster and faster as I quickly swallowed and winded my way through it. After only a moment, a plate full of spicy hot pot, only the bottom of the soup left.

Children, go try to eat spicy hot in summer! The feeling must be very cool!

Hot and spicy hot pot essay 6

Hot and spicy hot pot with our Shanxi knife-cut noodles, Pingyao Beef Soup compared to seem to be slightly inferior, but the flavor and taste is also very good, absolutely let a person never get tired of eating.

Spicy hot pot inside the general red meat sausage, snow-white mushrooms, golden oil fruit, brown duck blood, light white tofu skin, green cilantro ...... just look at the people let people mouth watering, want to eat a meal, especially the flavor, dozens of paces away can be smelled, no matter who smelled it will arouse his appetite.

The practice of spicy hot is very simple: the first to pick a good variety of dishes into an iron funnel, the dishes in the boiling soup for three to five minutes, fish out, put into a large bowl, pouring the fragrant soup, a bowl of colorful and flavorful spicy hot is done.

Spicy hot is indeed spicy, eaten after you feel numb lips, look, a large bowl full of floating oil and green onions in the soup, soup soaked with bright crystal fans, fans wrapped in cabbage. Put your nose up to smell, that spicy flavor straight to the brain, let a person look at the mouth level to the stomach.

Chew slowly, savor, and then drink two mouthfuls of soup, the delicious flow from the mouth through the esophagus until the stomach, it is really a pleasure! Spicy in place, hemp comfortable, after eating really want to come back to a bowl, eat spicy hot pot is also quite interesting, eat fans, I like to eat a big mouthful, pick up a large handful, a put in the mouth, really smooth and refreshing! After eating, wipe the oil on the mouth, the mouth is still left with the lingering flavor, really delicious! The first thing you need to do is to get your hands on a new one, and you'll be able to do it!

Spicy hot pot, a word, fragrant; two words, very fragrant, three words, really fragrant!