1, glutinous rice cleaned with water, and then put into a clean basin, pouring water to soak.

2, cut off the head of the dumpling leaves, filled with glutinous rice, topped with honey dates. Wrap the dumplings and wrap them with marjoram.

3, first put the dumplings into the pot, pour the right amount of water, to let the water did not exceed the dumplings, high heat and cook until 20 minutes, fish out can eat delicious dumplings.