I. Chicken: Great Luck

Chicken is one of the most commonly consumed poultry, and the consumption of chicken meat is very impressive, whether it's the New Year's Eve dinner, or a joyous wedding banquet, in daily life, people most often eat chicken.

From the south to the north there are Wenchang chicken, white chopped chicken, called chicken, grilled chicken, roasted chicken, hazelnut mushroom stewed chickens and so on. In our hometown of Cangzhou, cassoulet chicken is a must for every family. Chicken pieces dipped in flour wrapped in egg wash, first fried in a frying pan, and then re-choked pot slow stew, especially date wood fire head, large iron pot, stewed cassoulet chicken soup golden, sweet and sour moderate, soft chicken, eat in the mouth, the fragrance can make you want three years.

Second, the fish: year after year

I believe that the fish is the highest rate of national New Year's Eve dinner on the table, fish eat a variety of ways, steamed, braised, barbecue, etc., New Year's Eve dinner on the fish is best to use the whole carp braised, so that both the shape, but also has a good symbol, heralding the rich life of year after year, remember to make sure that left a point, don't eat the light yell!

Three, shrimp: red hot

Shrimp is also one of the people's favorite food, New Year's Eve dinner how can there be no prawns? In advance of the prawns marinated, and then fried in a frying pan, crispy outside and fresh inside, the flavor is beautiful! Beautifully plated, symbolizing the future days of red-hot.

Four, lettuce pig's feet: the theme of wealth

Marinated pig's feet, placed on the bright green lettuce, meaning: the theme of the New Year is to be rich, rich. Pig's trotters also have the meaning of one hand grasping, which can also be interpreted as one hand grasping wealth.

Five, cabbage: hundred wealth

Cabbage means hundred wealth, New Year's Eve dinner to eat cabbage, not only good meaning, taste is also good. Although cabbage is one of the most common ingredients, a different way of eating, there may be a surprise yell! With green cabbage leaves wrapped in meat, placed on the edge of the plate, in the middle of the soaked vermicelli, steamed for 10 minutes on the pot, topped with fried garlic sauce, sweet and fresh, not a taste.

Six, celery: hard-working and diligent

Celery and shrimp stir-fried together is a perfect match. Celery and shrimp fresh collision, so that this dish is unparalleled in both color and taste, very refreshing.

Seven, leeks: wealth forever

Dingzhou, Quyang and other places, there is a famous dish, "leeks and eggs fried baklava". Thin cylinder oven biscuits, with a golden egg, green leeks, eat a mouthful of biscuits crispy and fragrant, eat a mouthful of leeks fresh, this is an affordable New Year's Eve dinner dishes with local characteristics.