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Brief introduction of toosendan fruit
Directory 1 Pinyin 2 Overview of the processing method of fried Toosendan Fructus 4 Fried Toosendan Fructus 5- Sexual taste of Toosendan Fructus 6- Efficacy indication 7- Processing effect 8- Storage method of Toosendan Fructus 9- Reference attachment: 1- Toosendan Fructus commonly used Chinese medicine prescription 2 uses Toosendan Fructus Chinese patent medicine; Chinese patent medicine of Fructus Toosendan 1 in ancient books 3; Pinyin jiāo chuān liàn zǐ.

2. Summarize that Toosendan Fructus is a processed product of Toosendan Fructus. The method of frying Toosendan seeds began in the Tang Dynasty. See. Fructus toosendan. et Zucc。 , formerly known as Azadirachta azedarach [1], is the dried and mature fruit of Toosendan Fructus [1] of Meliaceae. The seeds of Toosendan Fructus are thick or irregular fragments, with brown surface, blistering, hot gas and bitter taste [1]. Stir-fried Fructus Toosendan can relieve bitter cold, reduce toxicity, and reduce the disadvantages of intestinal slippery, thus soothing the liver, regulating qi and relieving pain [1]. Used for hypochondriac pain and epigastric pain [1].

3 Processing method of Toosendan Fructus In the Tang Dynasty, there was a method of "frying and removing the core" ("The Secret Recipe of Treating Immortality by Treating Wounded Healing and Dipping") [1].

In the Song Dynasty, artillery (dustpan recipe), fennel stir-frying and dried tangerine peel stir-frying (lei Zhi Yi Fang) were added [1].

In the Yuan Dynasty, in addition to the frying method, there were salt frying, crisp frying (the empirical formula of Ruizhutang) and oyster frying (Danxi Heart Method) [1].

In the Ming Dynasty, the processing methods such as salt fennel frying, Lygodium japonicum silkworm frying, crisp frying and bran frying (Puji recipe) were added [1].

In the Qing Dynasty, in addition to the bran frying method, the processing methods such as fire roasting (surgical be adept at) and fire storage (surgical treatment of whole life) were added [1]. It also describes the purpose of processing, such as "clearing fire for practical use, treating hernia and stewing, and hurting wine with steam" (Compendium of Depei Materia Medica) [1].

At present, the main processing methods are frying in yellow, frying in coke and baking in salt [1].

Preparation method of purified Fructus Toosendan: Take the original medicinal materials and remove impurities [1]. Mash when using [1].

The processing method of fried Fructus Toosendan is as follows: Take clean Fructus Toosendan, slice it or mash it into small pieces, put it in a frying container, heat it with medium fire, fry it until the surface is brown or brown, take it out, air-cool, and screen out the ash [1].

4 Characteristics of Toosendan Fructus Toosendan is spherical [1]. The surface is golden yellow or brownish yellow, slightly shiny, with dark brown spots, style residue at the top and depression at the base [1]. The exocarp is leathery, the flesh is soft and yellowish, and it is sticky when it meets water [1]. The stone is spherical or ovoid and hard [1]. Qi is specific and tastes sour and bitter [1].

The seeds of Toosendan Fructus are thick or irregular fragments, with brown surface, blistering, hot gas and bitter taste [1].

5 The taste of Toosendan seeds is attributed to bitterness and coldness [1][2]. There is a small poison [2].

Liver, small intestine and bladder meridian [1].

Liver, small intestine and bladder meridian (China Pharmacopoeia (20 10 edition)).

It enters the liver, stomach and small intestine through [2].

6 Efficacy and Indications of Toosendan Fructus has the functions of soothing the liver, regulating qi, relieving pain and expelling parasites [1].

Toosendan Fructus has the functions of soothing liver, clearing heat, promoting qi circulation, relieving pain and killing insects. It can be used for treating liver stagnation and excessive fire, chest pain, abdominal pain, hernia pain, and abdominal pain caused by insects. (People's Republic of China (PRC) Pharmacopoeia (20 10 Edition))

Toosendan Fructus has the function of regulating qi, relieving pain and killing insects [2].

1. Treat stomachache, hypochondriac pain, hernia pain, dysmenorrhea, insect abdominal pain and mastitis. Decocting: 4.5 ~ 9g [2].

2. Treat tinea capitis. Baked yellow powder, cooked lard or vaseline are mixed into 50% ointment and coated [2].

The crude product of Toosendan Fructus has low toxicity and good insecticidal, tinea treating and analgesic effects [1]. Used for abdominal pain and tinea capitis [1]. For example, Anchong Powder ("Tactics of Correcting Syndrome in Pediatric Medicine") is used to treat children's accumulated worms; Bake this product into powder, mix it with lard or sesame oil, and apply it to the affected area to cure tinea capitis [1].

Toosendan Fructus can relieve bitterness, dispel cold, reduce toxicity and reduce the disadvantages of intestinal slippery, thus soothing the liver, regulating qi and relieving pain [1]. Used for hypochondriac pain and epigastric pain [1]. For example, it can treat hypochondriac pain caused by liver depression, hypochondriac swelling pain, hypochondriac pain caused by liver and kidney yin deficiency, hypochondriac pain caused by liver qi swallowing acid and spitting bitter water [1].

Salted Fructus Toosendan can induce drugs to move downwards, and its efficacy is specific to lower jiao, and it is better at treating hernia and relieving pain [1]. Commonly used for hernia pain and testicular pain [1].

7. Processing function of fried Fructus Toosendan. Toosendan seed has low toxicity and is good at killing insects, treating tinea and relieving pain [1]. Used for abdominal pain and tinea capitis [1]. For example, Anchong Powder ("Tactics of Correcting Syndrome in Pediatric Medicine") is used to treat children's accumulated worms; Bake this product into powder, mix it with lard or sesame oil, and apply it to the affected area to cure tinea capitis [1].

Stir-fried Fructus Toosendan can relieve bitter cold, reduce toxicity, and reduce the disadvantages of intestinal slippery, thus soothing the liver, regulating qi and relieving pain [1]. Used for hypochondriac pain and epigastric pain [1]. For example, it can treat hypochondriac pain caused by liver depression, hypochondriac swelling pain, hypochondriac pain caused by liver and kidney yin deficiency, hypochondriac pain caused by liver qi swallowing acid and spitting bitter water [1].

Storage method of eight-scorched toosendan seeds