1, the original birthplace of pizza is in a place called Naples, Italy, pizza is quite popular around the world, everywhere there are open pizzerias. The practice of pizza is usually in the fermentation of a good round crust above _ on the tomato sauce, cheese cheese and other ingredients, and then baked by the oven and become, very nutritious. Pizza toppings can also be based on their own tastes, preferences to mix and match, you can also use a variety of meats, ham, vegetables with to do, you can also use fruits to do fruit-flavored pizza, are very tasty good. Warm tips: the amount of flour to make the crust to 7-inch pizza pan prevail, each increase of 1 inch of the corresponding flour to add 20 grams, for example: 7-inch disk for 120 grams of flour, 8-inch disk with 140 grams of flour, 9-inch 160 grams of flour, and so on. I chose to do 7-inch pie plate, do not eat up the big will be wasted, the size of each family pie plate is not necessarily the same, the amount of the actual situation according to their own home to adjust accordingly.

2. Warm the milk over water, add the yeast and sugar and stir, let it sit for 5 minutes and pour in the flour, stirring with chopsticks while pouring.

3, add butter and knead into a smooth dough, you can also use vegetable oil to knead into a smooth dough, covered with plastic wrap, placed in a warm place to ferment until double the size of the hand with powder to poke the dough does not rebound retraction on the hair.

4: Knead the dough on a floured surface and roll it out into a thin sheet about the size of a pizza pan.

5. Brush the pizza pan with oil and place the dough flat on the pan. Push the dough from the center of the crust to the periphery with your hands to form a thicker rim that is equal in height to the edge of the pan, and then poke holes in the crust with a fork to prevent it from puffing up when it is heated.

6. Bake in the oven at 60 degrees for 15 minutes, 100 degrees for 10 minutes, or 180 degrees for 5 minutes, depending on the oven temperature.

7, take the baking crust stall will be tomatoes, green peppers, red peppers, onions, cleaned with water and drained. Tomato slices, green peppers, red peppers, onions, shredded spare.

8, in addition to tomatoes, in the pan with oil, salt and other condiments will be onions, green peppers, red peppers, shanggu stir fry plate, and then the bacon and ham diced also with oil and salt and other condiments in the pan stir fry, all the materials ready.

9, the pizza sauce evenly _ on the pizza, sprinkle a layer of pizza grass, then sprinkle a layer of cheese.

10, sprinkle fried bacon, ham, and then evenly sprinkled with fried onions, peppers, tomatoes, mushrooms, and then on top of the ham and bacon, sprinkled with pizza grass and black pepper.

11. Finally, sprinkle the top with Sumarilla cheese.

12: Bake in a preheated oven at 180 degrees Celsius for 15 minutes.

13, a delicious and tasty pizza is ready.