Thalictrum spreading (cat's paw)
Illicine
Aralia elata (Aralia elata)
acanthopanax
Adenophora verticillata (four-leaf clover)
root of balloon flower
Aster (Chinese cabbage)
Clematis northeast (mountain pepper seedling)
Pogostemon rugosa (Artemisia)
Urtica angustifolia
Angelica pubescens (Laoshanqin)
Codonopsis lanceolata (carrot)
Podophyllum (Huangguaxiang)
Athyrium multidentatum (monkey leg)
Osmunda ramet (Bos tomentosa)
Dongfeng vegetable (big ear hair)
Paeonia lactiflora (Paeonia lactiflora)
Shan Ye peas
lily
motherwort herb
Dandelion (old woman)
Bulbus Allii Macrostemon (Allium macrostemon)
Artemisia selengensis (Artemisia selengensis)
water parsnip
shepherd's purse
endive
great burdock
Asiatic plantain
Amaranth retroflexus (wild amaranth)
purslane
salsola collina
brake fern
Cimicifuga Hinggan (Solanum tuberosum)
Small day lily
Atractylodes guanensis
Rumex (Spinach)
Sour pulp (red girl)
Chenopodium album (grey vegetable)
sheep hoof
black nightshade
Asparagus (asparagus)
marsh marigold
Shanjianzi
Allium tuberosum
Schisandra chinensis
Rabbit umbrella
bass
shrub lespedeza
Deer medicine
radix polygonati officinalis
willow herb
dryland willow
Sedum notoginseng (Feicai)
Stichopus japonicus (Cirsium japonicum)
Bitter weeds
Polygonum bifurcatum (Physalis alkekengi)
Kangbangui
dayflower
malva
reed
Wild watermelon seedlings
Horseweed?Herb?
Sign
References:
1, Edible Flowers and Fruits: Color Illustration of 332 Delicious Flowers and Fruits (Xu Yechun, 2009)
2. Edible vegetables and wild vegetables: color illustrations of 332 kinds of nutritious vegetables (Wu Difei. Sun Guangwen, 2009)
3. Wild vegetables in China-319 kinds of wild vegetables in China (original by Zhu Musu, edited by Zhou Ziheng, 2008)
4. Edible Herbs and Plants in China. (Zheng Hanchen, 2003)
5. China Wild Vegetable Atlas (Tao Guiquan1989)
6. Poisonous Plants in China (Chen Jisheng1987)