Preparation materials: 25 grams of corn residue, 25 grams of sorghum rice, 25 grams of red beans, 25 grams of oatmeal rice, 1L of water.

I. Prepare the required ingredients.

Two, corn residue, red beans, sorghum rice, oatmeal rice mixed together with water to wash 2 to 3 times.

Three, the scrubbed corn residue, red beans, sorghum rice, oatmeal rice into the soymilk machine cup to add 1L of water, the amount of water should not exceed the maximum wall-breaker scale.

Four, put the soybean milk machine into the base of the machine, turn on the power, from the function menu, select "five grain" function, press start to start making.

Fifth, about 20 minutes or so nutritious and delicious rice porridge production is complete.

6, fill the bowl can be eaten.