Steps for braising soft-shelled turtle: 1 1. Throw the turtle out of the middle and remove the yellow fat.

Braised turtle steps: 2 2 Chop.

Braised soft-shelled turtle step: add cold water to 3/3 pot and add soft-shelled turtle pieces.

Steps of braising soft-shelled turtle: 4 4 Add onion and ginger slices and blanch with yellow wine.

Braised soft-shelled turtle steps: 5: 5, remove the water for later use.

The steps of braising soft-shelled turtle are: cutting onion into sections and slicing ginger.

Steps of braising soft-shelled turtle: add oil in a hot pot and stir-fry star anise and nutmeg.

Steps for braising soft-shelled turtle: 8 8 Put soft-shelled turtle pieces.

Steps of braised turtle: stir-fry at 9: 9 10 second.

Steps of braising soft-shelled turtle: 10: 10 Add onion and ginger slices.

Steps for braising soft-shelled turtle:111/stir-fry.

Braised turtle steps: 12: 12 Add soy sauce.

Steps of braising soft-shelled turtle: 13 13 stir-fry for fragrance.

Steps for braising soft-shelled turtle: 14 14, then add water to drink the remaining seasoning, stir well, and bring to a boil.

Steps for braising soft-shelled turtle: 15: 15 Put on tortoise shell.

Steps of braised turtle: 16 16 Cover and simmer 10 minutes.

Steps of braising soft-shelled turtle: Turn to fire to collect juice, 17: 17 Turn off the fire.

Braised turtle steps: 18- 18 portions.