Make as many cakes as you need, add a certain amount of flour and water, and then mix them evenly until they can be pulled out.

2.

Put the kneaded noodles in the basin for more than ten minutes. Someone woke up.

3.

Cut the meat into minced meat and mix it with chopped green onion. Add the right amount of salt and soy sauce.

4.

Make the awake noodles look like dough. Then wrap the minced meat and chopped green onion just prepared.

5.

Spread the prepared minced meat evenly on the dough, just half. Don't fold it in half, so don't spread it. When folding in half, stick some water on the edge of the dough, then press it tightly and fry it in the pot.

6.

After putting the right amount of oil into the pot, put the wrapped cake in and fry it slowly with low fire until both sides are brown.