1, light cream refers to animal cream that can be used to decorate flowers, and the fat content is generally 30% ~ 36%. Rich in taste and good in stability, it is very suitable for making desserts that need to keep their shape and taste for a long time, such as cake decoration. Cream is also rich in lactose, vitamins, minerals and other nutrients, especially vitamin A and vitamin D, which is beneficial to human health.
2. Animal cream, also known as cream, is extracted from natural fresh milk and does not contain any pigments and chemical stabilizers. The taste is natural and pure. Animal cream is widely used in baking and cooking, which can increase the greasy feeling and taste of food. In addition, animal cream is rich in nutrients such as protein, vitamins and minerals, which is more beneficial to people who lack these nutrients.
The Big Mac index was published by The Economist in September 1986. Since then, the newspaper has published a new index every year. The index