Current location - Recipe Complete Network - Complete breakfast recipes - How to eat Mabo mushroom as a dish?
How to eat Mabo mushroom as a dish?

How to make Mabo Mushroom: Stir Fried Mabo Mushroom with Sour Pickle

Main ingredient: 200g of Mabo, 50g of sour pickle.

Accessories: garlic: moderate, chili: moderate, oil: moderate, salt: moderate, monosodium glutamate: a little

1, buy back the Mabo mushrooms peeled and put in water to clean.

2, the washed Mabo mushrooms cut into thin slices spare.

3, prepare some pickles, garlic, garlic, chili peppers cut into pieces and spare.

4, put the cut Mabo mushrooms into a pot of boiling water to blanch for two minutes and then fish out.

5, frying pan pour oil hot, put the chili and garlic fried flavor.

6, into the Mabo mushroom stir fry.

7, put in the pickles and stir fry for a while. (Sour pickles have been fried in a frying pan once)

8, put in the appropriate amount of salt and a little monosodium glutamate seasoning can be.