Current location - Recipe Complete Network - Complete breakfast recipes - Step diagram of peach gum coconut milk soup, how to make peach gum coconut milk soup
Step diagram of peach gum coconut milk soup, how to make peach gum coconut milk soup

materials?

how to make a person with 1-15g of peach gum

a proper amount of rock sugar

up to a bottle of coconut juice

peach gum and coconut juice soup?

Prepare the first-class peach gum

The selected peach gum should have less impurities and be easy to clean.

soak for 24 hours. Most of the impurities in good peach gum will fall off, and there is basically no need to pick the rest. Prepare two pots to change water for peach gum. You need a strainer to scoop it up, so the cleaning speed is faster.

Clean peach gum is as beautiful as a beauty's tears and amber.

stew in a saucepan for an hour and a half, and add rock sugar. The water for putting peach gum is almost twice as much as that for peach gum. It depends on the quantity.

The stewed peach gum QQ is tender, slippery and tastes very good. It is suggested that if you like to drink thin, the taste will be better than thick.

Add coconut juice after stewing. Coconut juice is recommended to buy as high as this brand. Personally, it is the best. Coconut milk is thick and contains no sugar. Very fragrant.

It's hot in summer. The refrigerator freezes for a while and tastes like jelly.

Tips

Peach gum is soaked for 24 hours. Put the refrigerator in summer. Normal temperature in winter. Coconut juice is selected as high as possible. If you use naked flame, peach gum will stick easily. Pay attention to stirring and don't stick to the pot. Personally, I like to use a saucepan. I don't have to look at the heat, and I don't worry about cooking.