First, bloom Splendid-Sweet and Sour Radish Flower.

Second, colorful-cold purple cabbage.

Third, five blessings-a bumper harvest.

Fourth, the flowers are rich-cold cucumber.

Five, purple gas from the east-cold eggplant.

Sixth, Ruyi Emerald-cold spinach.

China has the habit of celebrating the birthday of people over 50 years old since ancient times. Birthday banquets usually start with eggs, refreshments and longevity noodles. In many places, the whole village and the whole family are invited to eat sushi noodles, and those who have not arrived are also delivered to their doors. When eating birthday wine, the birthday girl usually doesn't sit in the main hall, but finds several elderly people of similar age to accompany him and opens another seat in the back room. The more dishes, the better, and the more blessings and longevity. After the birthday party, Shouweng himself, or on behalf of his children and grandchildren, paid a courtesy call to his senior relatives, commonly known as "paying a return visit".

Diet and supplies for birthday party:

Shoutao:

This is a mascot commonly used for birthday celebrations in the old days. It is both an offering and a gift. Useful fresh peaches, most of which are made of flour. In the myth, the Queen Mother celebrated her birthday, and set up banners and peaches in Yaochi to entertain all kinds of immortals, so they all celebrated their birthdays with peaches. Fang Chen's peaches in the Shoutang case are usually placed in one plate and three plates in parallel. Shoutao steamed with flour has a red mouth.