Materials to be prepared:
2 crabs (prepared as needed)
Half a spoonful of yellow rice wine
Half a spoonful of soy sauce
Slight sizing
Onion 1 root
3 slices of ginger
Yan Shuo
soup ladle
The specific method is as follows:
1, wash the swimming crab, cut the crab in half or cut it into four pieces, then dip a layer of starch in the incision of the crab, cut the onion into chopped green onion and slice the ginger for later use.
2. Where is it? Add an appropriate amount of cooking oil to the pot, heat it slightly, add ginger slices and stir-fry until fragrant.
3. put the justice crab in? Inside (turn to medium heat at this time), pay attention to the incision of the crab.
4. After the incision is browned and the shell turns red, stir fry evenly. Add yellow wine, soy sauce, a little salt and sugar and stir-fry again.
5. Then add more than half a bowl of water, cover it, and simmer for about 2 minutes.
6, observe the pot, wait for the soup to thicken, then add chopped green onion, plate.