Current location - Recipe Complete Network - Complete breakfast recipes - Crispy kumquat potted plant breeding methods and precautions
Crispy kumquat potted plant breeding methods and precautions

Breeding method of crispy kumquat potted plant: to be raised in a sunny location, summer hot weather need to be raised in a cool place. Precautions: It is best to keep the kumquat potted plant outdoors, so that it can be better pollinated and improve the fruiting rate.

Potted kumquat it is a more sun-loving plant, for which a warm environment should be more comfortable. If the light is too little, it is easy to have poor growth, which will affect the quality of flowering and fruiting, and even fruit drop. For brittle kumquat potted plants like this hanging fruit plant, using some fertilizer before the flowering period, it can indeed effectively promote the number of flowers and the quality of fruits. However, if too much fertilizer is used during the flowering and fruiting period, it will have adverse effects due to the excessive fertilizer effect and need to reduce the supplemental fertilizer.

Potted brittle kumquats are best maintained outdoors, which allows for better pollination of brittle kumquat potted plants and improved fruiting. Or indoor diffused light maintenance, leave the best position of light in the house for it, the better the light, the better for its growth, the more flowers will bloom. However, before watering, be sure to observe the state of the potting soil, if the surface is still wet, do not water, otherwise it is easy to drop the buds, or cause waterlogged smothering of the roots, and wait for the surface of the potting soil to dry before watering thoroughly.

Morphological characteristics of kumquat

The kumquat tree is strong, 3 years old tree height 100cm, crown 95cm × 110cm, stem circumference 12cm; early fruiting and stable yield, planted in the second year of plant yield up to 2 ~ 3kg, the third year 3 ~ 5kg, the adult tree 25kg or more than a single plant, no large and small year results. Phenomenon. There are 3~4 times of blossoming in a year, but the fruits of the 1st and 2nd blossoms are mature early, big and of good quality.

The first batch of flowers bloomed in late May, the second batch of flowers bloomed in mid-July, the two flowering period about 45 days apart, the third flowers bloomed in mid-September, and 3~4 times the flowers of the fruits can not be matured normally or the fruit is small, the value of the commodity is not high. Fruit nearly round type, single fruit weight 12 ~ 18g, ripe fruit skin golden yellow, smooth, oil bubble sparse, taste sweet and no spicy flavor, fruit ripening period of 11 ~ December, by the canopy covering film, can be retained in the tree preservation to the next year in February. Soluble solids 19% ~ 20%, fruit storage.