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Why is the cola chicken wings soup I made not sticky?
Wrong method!

Materials:

Chicken wings, coke, chopped green onion, ginger slices, cooking wine, soy sauce, pepper.

1, put the chicken wings in a larger container, such as chopped green onion, ginger slices, pepper, cooking wine and soy sauce, and stir well; Pull the plastic wrap and marinate in the refrigerator for 30 minutes.

3. Do not put oil in the pot, heat it to 4 or 5, and put the chicken wings in the pot;

4, fry until the chicken skin is golden, turn over, continue to fry on low heat, and add cola; When the soup is sticky, it can be cooked.

Chicken is very tasty because it is marinated in advance. Because, so small fire fried, the color of chicken skin is golden yellow, which looks good. It is also because it has been marinated in advance. When cooking, you don't need to put any seasoning except cola to taste or color, which is already good-looking and delicious.