Ingredients

Main Ingredients

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Chaiyu fish moderate amount

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Pig's feet moderate amount

Supplementary Ingredients

Ginger

moderate amount

Peanuts

moderate amount

Oyster drum

Scalliphyllum

Scalliphyllum

Salt

Moderate

Chaiyu Fish Soup Directions

1.

Clean and clean the ingredients

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2.

Boil boiling water and put the pig's feet scalded under cold water

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2.

3.

Put the right amount of water in the pot to boil and then put the right amount of oil and ingredients to cook can be "firewood fish can be put in later"

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4.

Drink the soup before putting the right amount of salt

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Chinese firewood fish soup finished picture

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