Gluten, green pepper, red pepper, dried red pepper, pepper, chopped green onion, shredded ginger, Weidamei soy sauce, thirteen spices, soy sauce.

method of work

1, the gluten is sliced obliquely, the green and red peppers are washed and cut into small pieces, and the dried red peppers are shredded.

2. Put oil in the pan. After the oil is hot, add chopped green onion, ginger, pepper, dried red pepper and soy sauce and stir fry.

3. Then add the chopped gluten and stir well. Add a little soy sauce to color, add green pepper and stir fry.

4, finally put the right amount of salt, put some thirteen incense, stir fry evenly.