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How to make garlic for oysters?
The specific method of roasting garlic of oysters is as follows:

Prepare ingredients: 300g red pepper, 3 garlic, 20g salt, steamed fish soy sauce, salad oil, steamed fish soy sauce, and appropriate amount of salad oil.

1, pepper washed with water.

2. Remove the pedicle of the pepper.

3, peeled garlic together.

4, you can chop with a knife, or you can use a blender to make it more convenient, and it will be ready in 20 seconds.

5. Stir well.

6, put steamed fish soy sauce, salad oil and mix well, a little chicken essence and sugar and mix well. The garlic is finished and can be used to roast oysters.