To make sweet and sour fish cubes with grass carp, carp can be.

Ingredients: grass carp, oil, salt, sugar, tomato sauce, cornstarch. Fish chopped into small pieces, with oil, salt, cornstarch marinade for 30 minutes, into the frying pan into a golden brown into the fried fish pieces fished out to drain the oil. In a separate pot, put in the right amount of oil, low heat to heat the oil, add sugar, stir with a spoon to melt the sugar, sugar all melted, pour in the right amount of tomato sauce, continue to stir. When you see the liquid become thick, pour in the fried fish pieces, stir fry until evenly coated with syrup can be.

This braised sweet and sour fish pieces of sweet and sour sauce is sweet and savory, flavorful, nice color, simple and convenient easy to start, even as a home-cooked dish, but also a very delightful dish.