/kloc-0 0 mushroom

300g minced pork

A little soy sauce

A little cooking wine

A little sugar

An egg

How to fry mushroom balls?

Cut fragrant shavings into minced meat, beat in eggs and add a little starch.

Add a little sugar, soy sauce and cooking wine, mix well and marinate for ten minutes.

Heat octopus balls in a mold, add minced meat with a spoon, and fry on both sides.

Spread the kitchen paper towel on the plate, absorb the oil from the meatballs, and finally put it on the plate.