1. Tough biscuit is a new type of biscuit with various flavors. Its unique formula makes it more tough and chewy, enriches the delicious taste and can replenish energy.

2. The main raw material of biscuits is wheat flour, in addition to sugar, starch, oil, dairy products, eggs, essence and leavening agent. Has the effects of nourishing stomach, stimulating appetite, promoting digestion and promoting development.