The old Xiguan intestinal flour classic heritage of more than a hundred years of Xiguan people's production technology, the heart of every diner to present the most authentic food. Old Xiguan sausage noodles have a smooth skin, fresh filling, and a rich and fragrant sauce that melts in your mouth.
With hundreds of thousands of franchise fees in the industry, compared to other brands, the old Xiguan intestinal flour investment is very low, it is a rare chain of business projects. Although the investment cost is low, but the old Xiguan sausage noodles to join the support is not inferior, from the site selection to the operation of the one-stop service, the headquarters of the full package, you only care about making money.
What are the brands of intestines can join the agent - Yinji intestines
Yinji intestines were created in the 1950s, after the reform and innovation in recent years, Yinji intestines with new development and significant improvement in the province, Hong Kong and Macao have a high degree of visibility and reputation, has become synonymous with the traditional Bra intestines in Guangzhou.
Yinji intestinal noodles do not need too much technical operation, small risk, fast return, only a few tens of thousands of dollars can make you easy to be the boss, this characteristic snack in the design of fashion, lightweight, whether it is store sales or takeaway sales, can be realized.
What brands of intestinal flour can join the agent - taste first intestinal flour
Taste first intestinal flour fully draws on the experience of foreign food, the use of mature production technology and advanced terminal operation mode, the Liwan flavor traditional taste first intestines, congee powder noodles and potage stew rice stew soup and other traditional cuisine of Guangdong and Hong Kong organic combination, thus winning the favor of many consumers.