Many people should know that dogs like to eat beef lung and pig lung, and then people naturally think that beef lung is for dogs to eat, but in fact, no, beef lung is initially eaten by human beings, and beef lung also has a high nutritional value for human beings. Then how to do the cow lung to be delicious?

How to make cow lungs delicious

Beef lungs with cabbage

1, prepare cow lungs, cabbage, honey dates, peel and other materials.

2, first of all, the beef lung water irrigation, cabbage washed and cut small thin pieces.

3, the beef lung, cabbage, peel, honey dates, ginger and other raw materials in the tile pot, injected with boiling water, boiling water is not more than the ingredients can be, with the lid cover the pot until the water boils, and then turn to medium heat to cook until all the ingredients are cooked, fish out the ingredients.

4, the cabbage and so on in the dish, and then the beef lungs cut into slices, placed on the cabbage surface, seasoned with refined salt, light soy sauce can be.

Beef lungs can not be eaten with what

Beef and olives are incompatible: the same food will cause discomfort.

Beef liver and foods rich in vitamin C are incompatible: copper and iron contained in pig liver can make vitamin C oxidized to dehydroascorbic acid and lose its original function.

Beef liver and catfish are incompatible: can produce adverse biochemical reactions, harmful to the human body.

Beef liver and eel are incompatible: can produce adverse biochemical reactions.

Beef Lung Contraindications

Beef lung is not suitable for people with digestive disorders. Because beef lung is more difficult to digest.

In addition, patients with urinary system diseases, infectious diseases, diseases of the five senses, neurological diseases should not consume beef lung, otherwise it will aggravate the condition. If there are infectious diseases or urinary tract diseases, it is best not to eat the crowd.

Beef lung benefits to the body

1, rich in protein, improve immunity: Beef lung is rich in protein, has the ability to maintain the balance of potassium and sodium, and improve immunity. It is also good for growth and development while buffering anemia.

2, rich in iron, phosphorus, copper and other minerals, supplemental nutrition to increase resistance: beef lung contains a lot of minerals, which can increase the body's resistance to disease, but also prevent fatigue~