There is a folk proverb in China that "one pigeon wins nine chickens". Pigeon meat is not only rich in nutrition, but also has a certain health care function, which can prevent and treat many diseases. Traditional Chinese medicine has always believed that pigeon meat has the effects of nourishing liver and kidney, nourishing qi and blood, clearing away heat and toxic materials, promoting fluid production and quenching thirst. According to modern medicine, pigeon meat can strengthen the body, tonify the kidney and strengthen the brain, improve memory, lower blood pressure, regulate blood sugar and beauty beauty, make the skin white and tender, and prolong life. Drinking pigeon soup in autumn and winter can enhance physical fitness, increase skin elasticity, improve blood circulation and make you beautiful in winter.
The efficacy of pigeon soup:
1, beauty, keep fit and always maintain youthful vitality.
Dove meat is rich in various nutrients, and chondroitin content can be comparable to that of velvet antler. Eating pigeons often can persuade people to increase nutrition, improve human function, make people full of vitality, keep their skin bright, keep young, and promote sexual function through skilled craftsmen. Eating stewed pigeon with Lycium barbarum is not only delicious, but also has the effect of nourishing and strengthening the body, thus achieving the purpose of prolonging life.
2. Nourish and strengthen bones and muscles and improve human function.
Pigeon is rich in protein and reasonable in amino acid composition, which is easy to be digested and absorbed by human body. Eating more young pigeons can make cells get enough nutrition, make the whole body organs full of vitality and smooth metabolism. Eating stewed pigeon soup can moisten the lungs, replenish fatigue, strengthen bones and muscles, and restore physical strength, vision and brain power. It is a nourishing food for sports workers to recover their physical strength and enhance their physique. Eating Huaishan Qizi Yiren Pigeon Soup can relieve itching, treat dry and rough skin and keep skin smooth. Stewed pigeon with fragrant shavings can promote blood circulation, prevent aging and prolong life.
3. Accelerate physical recovery and promote wound healing.
Red bean pigeon soup is a well-known tonic. This soup is rich in pigeon collagen and has the effect of healing wounds. In addition, red beans have the functions of enriching blood, clearing away heat and eliminating nutrition, and can promote body recovery, wound healing and scar repair. It is suitable for the rehabilitation and nourishing of patients after various operations. Regular consumption by the elderly can slow down the appearance of senile plaques and keep the skin smooth.
4, increase wisdom and brain, prolong life.
Pigeon brain is rich in cephalin, which can promote the metabolism renewal in tissues and cells and delay the aging of brain tissues and nerve cells. After eating, physical strength increased, thinking was clear, and memory increased greatly. It plays an important role in the intellectual development of mental workers, students and children.
5. Treat insomnia and neurasthenia.
Medication: Fried onion with pigeon has good effects of sleeping, relieving pain, promoting digestion, and treating neurasthenia and insomnia.