Small yellow croaker 2 strips

Green pepper 1 piece

Proper amount of onion and ginger

A small amount of material

Small amount of soy sauce

A small amount of bean paste

A small amount of sugar and vinegar

Proper salt content

A spoonful of lard

Proper amount of vegetable oil

1, small yellow croaker scales, viscera, wash and control water for later use.

2, onion ginger shredded, aniseed ready.

3. Add a proper amount of lard and vegetable oil to the pot, pour in onion and ginger, and stir-fry aniseed.

4, put the small yellow croaker, the fire is not too big.

5. Fry one side and gently turn the other side.

6, add the right amount of cooking wine, soy sauce, bean paste, white vinegar, sugar, salt, water, bring to a boil, and turn to low heat for stewing.

7. Add shredded green pepper, chopped green onion, etc. before collecting the soup, and collect the soup.