It's made of all kinds of fresh fish, shrimp and shellfish, which can make you experience endless delicacies. Sushi is a food with low calorie, low fat and balanced nutrition, which best meets the requirements of modern people for food. Sushi is not only fresh and delicious, but also rich in nutrition, high-quality rice, fresh deep-sea fish and iodine-rich laver, which makes sushi contain many elements beneficial to human body. Vitamin e can delay aging; Vitamin c can enhance physical endurance; DHA, one of fatty acids, can promote brain health; Vitamin a makes people's eyes sharp.
so how do you get the delicious taste of sushi? Prepare a dish of soy sauce in advance and add a little mustard. Take a sip of tea to clear your mouth or eat a piece of ginger to wake up your stomach. Turn the sushi upside down and dip the fish in a little soy sauce at a time.
As to whether it's delicious or not, it depends on personal taste. Personally, I think it looks really good and my mouth is watering, but it's nothing more than steamed rice, sashimi and laver. Can't stand sashimi, can't stand mustard. But early adopters are still possible. I support Chinese food.
Generally speaking, when people choose food for health, the eyesight and nourishing effects of animal liver food are very