If the water to stew, this ribs, then it is best to stew 2 to 3 hours, in this case, the flavor of the rib soup can come out, the first large fire to boil, and then slow fire stew 2 to 3 hours.

Ribs in the purchase of the boss to help chop small pieces, buy one is enough, because the addition of other things, a rib cooked two cups of soup.

Ribs washed, first blanched down the blood, and then into the stew pot, add corn and cut into square carrots, water to fill the stew pot, open the stew about 3 hours, please pay attention to the mini crock pot

Stewing time you can occasionally turn over the stew pot, not only to see how the situation, but also to let the water stewing heat more evenly. If the time is almost up and it's not cooked you can add more time.

After stewing, add a little salt, the soup is clear and sweet and not greasy

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