Pepper? ：620

Dried radish? ：300

ingredients

Oil: right amount

Salt: the right amount

Garlic rice: right amount

High-alcohol liquor: moderate amount

Specific steps

first step

1. Soak pepper in light salt water for half an hour.

Second step

Step 2 put it on the balcony to dry the water

Third step

3. Wash the radish in a dry bubble

Fourth step

4. Chop the dried radish

Step five

5. Chopped dried radishes are boiled in a pot for about 3 minutes, then removed and drained.

Step 6

6. Break the pepper and take out the pepper seeds and white fascia.

Step 7

7. Put the peppers in the cooking machine and mash them.

Step 8

8. Put the garlic in the cooking machine and break it.

Step 9

9. Pour garlic on the surface of pepper.

Step 10

10. Add an appropriate amount of salt.

Step 11

1 1. Pour in high-alcohol liquor.

Step 12

12. Stir well and marinate for about 2 hours.

Step 13

13. Pour in dried radish.

Step 14

14. Stir well.

Step 15

15. Pour Chili sauce into clean glass.

Step 16

16. put oil in the pot and burn it until it smokes.

Step 17

17. Pour the hot oil into the bottle.

Step 18

18. Cover the surface of pepper with poured oil, and store it in a cool place.