1, sweet and sour, no added

The hawthorn sauce made by the second sister has no sweet ingredients, and the main ingredients are hawthorn and rock sugar, so the taste is very pure. Moreover, hawthorn and rock sugar are eaten together, and the hawthorn sauce made is sweet and sour, and the family loves it.

2, the practice is simple

The hawthorn sauce made by myself is sweet and sour, but it is not too difficult. I believe everyone can understand how this hawthorn sauce is made after reading the second sister's cooking again.

Method for making hawthorn sauce

Required ingredients

Ingredients: half a catty of hawthorn.

Accessories: 35g rock sugar, sugar 10g.

Start making hawthorn sauce

1. First, we clean the hawthorn and put it in a clean bowl for later use.

2. Remove the hawthorn core and cut the hawthorn into small pieces, so that we can make hawthorn sauce more carefully.

3. Add a proper amount of water into the grinder, and then put the sliced hawthorn into it to make hawthorn sauce.

4. After grinding for a few minutes, it can be mashed into hawthorn. Add rock sugar while cooking in the pot.

5. Next, fully mix the rock sugar with the hawthorn sauce, and then continue to cook the hawthorn sauce thicker, so that it can be cooked.

Let's take a look at the effect of hawthorn sauce made by Second Sister. Does it taste good?

skill

1, adding rock sugar is skillful.

Hawthorn will be very sour when boiled into hawthorn juice, so it is ok to put sugar in addition to rock sugar when we make hawthorn juice. Because the sweetness of rock candy itself is not too high, we need to add sugar when cooking rock candy, which is sweeter. This can be sweetened according to personal taste.