At the end of the Eastern Han Dynasty, Liu Xi interpreted it as "cake" in the book Interpretation of Names, and also. The face is merged. Hu Bing, made in a big way, is also served with flax. " Twisted, which means soaking and kneading dough; A large diffuse refers to a large and flat shape; Sesame, or sesame, is said to have been planted in the Western Regions in Zhang Qian, hence its name. Therefore, from the perspective of raw materials, Hu cake is a flour cake covered with sesame seeds, which is the same as hanging furnace sesame seed cake. ?

In the mid-Ming Dynasty, Jia Chamber of Commerce in Zhoucun, Shandong Province gathered, and all kinds of Shandong snacks came into being in time. A baking equipment named Hu cake stove was introduced into Zhoucun, Shandong Province. According to the thin, fragrant and crisp characteristics of burnt cakes, the chefs of restaurants created Shandong big crisp sesame cakes by pasting and baking Hu cakes.

In the sixth year of Guangxu in Qing Dynasty (1880), the old shop named Guo's sesame seed cake in Zhoucun, Shandong Province, devoted itself to the development of the production technology of sesame seed cake, and after several improvements, the sesame seed cake in Zhoucun, Shandong Province appeared with a brand-new look and unique flavor.

Extended data

Shandong Zhoucun sesame seed cake, a kind of pasta, is named after it was produced in zhoucun district, Zibo City, Shandong Province. It originated in the Han Dynasty and became in the late Qing Dynasty. It is one of the famous specialty products in Shandong Province.

Made by the traditional craft of Shandong Province, it is a handmade product with four characteristics: crisp, fragrant, thin and crisp. Its shape is round and yellow, with sesame seeds on the front and crisp holes on the back. It is as thin as poplar leaves and crisp as an exception. When the entrance is chewed, it will be broken, and it will be full of fragrance. If it falls to the ground by mistake, it will all be broken into pieces, commonly known as "Shandong Guala Leaf Sesame Cake".

Shandong Zhoucun sesame seed cake is made of wheat flour, white sugar and sesame by traditional technology. After being made, it is as thin as autumn leaves and looks like a full moon; The falling pearls are scattered, and the entrance is endless.

Baidu encyclopedia-Zhoucun sesame seed cake