Answer: I. Ingredients needed to make baked chicken wings:

12 chicken wings, 10 grams of light soy sauce, 5 grams of light soy sauce, 5 grams of oyster sauce, 5 grams of sugar, 0.5 grams of white pepper, 30 grams of honey, 5 grams of cooking wine.

Two, Baked Chicken Wings:

1, wash the chicken wings.

2, cut the chicken wings front and back a few times.

3, put the chicken wings into a bowl, add soy sauce, dark soy sauce, oil, cooking wine, sugar and white pepper, mix well and marinate for half an hour.

4: Put the marinated chicken wings into a baking dish.

5: Brush both sides of the wings with honey.

6: Place the baking dish with chicken wings inside the air fryer, use the baked chicken wings function, set the temperature at 200℃ and bake for 15 minutes.

7: Finally, remove the baked chicken wings from the air fryer. ?

Tips for Baked Chicken Wings:

1, the ratio of honey to water 1:1, so that the color looks better.

2, marinate the chicken wings before two to three cuts on the wings, so that it is convenient to seasoning into the flavor.

3, brush the wings with honey for color before baking, this will make the color of the baked wings more attractive.