Garlic is a very good food for sterilization and stomach strengthening. From the perspective of traditional Chinese medicine, garlic can sterilize and detoxify and regulate stomach qi. Garlic has a protective effect on human cardiovascular system and liver. Eating garlic in spring can prevent disease infection. Therefore, drinking garlic in moderation every day can treat children's cough.

Fresh garlic contains alliin, which is converted from allicin, with a content of 3.7 mg/g (wet weight), and can be decomposed into DADS, DATS and DAS when heated. These substances have pungent smell, which is also the basis of garlic's health care function.

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Children who often cough can try diet therapy.

1, loquat

Loquat has a very good therapeutic effect on cough in children. Of course, the most common way to eat loquat is to remove the skin and eat it directly. But be sure to clean your skin, because it is dirty.

2. Little carrots

Radish has the functions of clearing away heat and promoting fluid production, cooling blood and stopping bleeding, resolving phlegm and relieving cough, and promoting diuresis and detoxification. The easiest way is to cook a bowl of radish water for your child, which has a good effect on cough. Of course, you can also make radish ginger juice, radish vegetable soup, sugar-stained radish, radish sake soup and so on. As a medicated diet, it can better treat children's cough.

3. orange

Oranges are sweet and sour and cool. For children, it has good effects of appetizing, regulating qi, quenching thirst and moistening lung. When children cough, they can bake oranges or fry oranges in a pan. It will be better for children to take it to treat cough.

People's Daily Online-Garlic is effective in treating children's cough. Take these for a cough.

People's Network-Garlic boiling water has amazing effect, but the effect is halved when eaten.