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May I ask how to eat the flower gum?
1, flower gum can tonify the kidney and essence, nourish the tendons, can treat kidney deficiency slippery essence and postpartum (postpartum food) wind spasm. Flowering gum is rich in protein and gelatin, with nourishing yin and nourishing the face, tonifying the kidney, strong function. Weakness of the waist and knees, physical weakness, the most suitable for regular consumption.

2, the main components of the flower glue for advanced collagen, a variety of vitamins and calcium, zinc, iron, selenium and other trace elements. Its protein content of up to 84.2%, fat is only 0.2%, is the ideal high protein low fat food.

3, also known as fish maw, is one of China's four major tonic, sea eight treasures. Fish maw is mainly from India and Bakistan and other places, rich in gelatine known as, so called flower maw; has a high nutritional value, solid foundation and cultivation, blood and face all can.