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How to cook cow blood porridge?
Dishes and efficacy: nourishing blood recipe, secret recipe of defecation, recipe of promoting blood circulation and removing blood stasis, recipe of nourishing yin, technology: cooking.

Preparation materials of Ren Tao Niuxue decoction;

Material: 200g of bovine blood.

Accessories: peach kernel 10g

Seasoning: salt 1g, sesame oil 1g, onion 5g.

Practice of Ren Tao Niuxue Decoction;

1. Wash peach kernels, soak them in water, peel them and mash them into mud;

2. Put the peach kernel paste into the casserole and add a proper amount of water;

3. Add chopped bovine blood and chopped green onion and cook until the bovine blood is cooked;

4. Add salt and cook slightly, then pour some sesame oil.

Health tips

1. This product has the effects of regulating blood, removing blood stasis, moistening dryness and moistening intestines;

2. Suitable for people with blood dryness and constipation.

And this:

Buy back cow blood in the market, crush it with a knife, boil water on a big fire, put down the rice, put down the cow blood when the rice is cooked, season it, and put some wine, onions and peppers. No monosodium glutamate and chicken essence. Eat first and replenish blood.

Pick me. Thank you.