Introduction of Boiled Eggs with Glutinous Rice and Sweet Wine:

There are a lot of places where boiled eggs with glutinous rice and sweet wine is a nutritious dish in the postpartum menstrual meal, which has a lot of benefits for women's post-partum physical recovery. Moreover, not only postpartum women can eat, pregnant women, middle-aged and elderly people, weak and people who have recovered from serious illnesses can consume boiled eggs with glutinous rice and sweet wine to replenish the qi and nourish the blood, the point is that boiled eggs with glutinous rice and sweet wine are amazingly effective and nutritious, and the practice is very simple.

Glutinous rice wine, also known as glutinous rice wine, sweet wine, wine, mash, the main raw material is glutinous rice, glutinous rice wine sweet and mellow, can stimulate the secretion of the digestive glands, enhance appetite, help digestion. Glutinous rice after brewing, the nutrients are more easily absorbed by the body, is the middle-aged and old people, pregnant and pregnant women and the body of the weak to replenish the blood of the best products.

Glutinous rice wine is also refreshing, quenching thirst and eliminating summer heat, promoting blood circulation, moisturizing effect. It also has a certain effect on the following symptoms: face color is not gorgeous, self-sweating; or ordinary weakness, dizziness, yellowish color, less gas and fatigue, in the deficiency of stomach pain, stool clearing and so on.