What does zongzi mean? Zongzi is one of the snacks with folk characteristics. Zongzi made of glutinous rice is delicious and is a favorite food for many people. Now it has become a tradition to eat zongzi on Dragon Boat Festival. Here is the meaning of zongzi.
What does zongzi mean? 1 The symbol of Zongzi is "Zhong", which mainly means "fame" in ancient times. The moral of modern people is to remember and commemorate Qu Yuan. According to legend, in 340 BC, facing the pain of national subjugation, Qu Yuan threw himself into the river on May 5. At that time, people put bamboo tubes into the river to prevent fish and shrimp from eating Qu Yuan.
Moral of Zongzi: Pursuing fame
The pronunciation of "brown" and "zhong" in zongzi is similar, which meant to compete for fame and gain in ancient times. In ancient times, if a scholar wanted to become famous, he could send zongzi to him on the Dragon Boat Festival and wish him smooth sailing. Now eating zongzi on the Dragon Boat Festival can wish the students a smooth exam and a good result.
The moral of zongzi: seeking children.
As early as the Jin Dynasty, Zongzi has become a necessary food for the Dragon Boat Festival. The pronunciation of zongzi is similar to "neutron". In ancient customs, people pay more attention to this homophonic greeting. Eating more zongzi means having more sons. When making zongzi in ancient times, in addition to glutinous rice as raw material, some Chinese herbal medicines with health care functions, such as Alpinia oxyphylla and red beans, were added.
The meaning of zongzi: peace and security.
The origin of Zongzi is to commemorate Qu Yuan. It is said that after Qu Yuan was thrown into the Miluo River, people put glutinous rice into bamboo tubes to attract the attention of fierce things, fearing that dragons and other fierce things in the river would hurt Qu Yuan's body. So zongzi also means to keep safe. In the customs of many places, when people wrap zongzi, they will choose to tie it with a red rope and put it in the child's pocket, which means to give the child an amulet.
The origin of zongzi
In memory of the patriotic poet Qu Yuan, Zongzi was thrown into Guluo River, so that fish and shrimp would not harm his health. Every year, to show respect and remembrance. In addition, the Dragon Boat Festival Zongzi also has a beautiful meaning of driving dragons and achieving moderate fame.
In 340 BC, Qu Yuan, a patriotic poet, faced with the pain of national subjugation, was filled with grief and indignation. On May 5, he threw a big stone into the Guluo River. In order to show respect and memory for Qu Yuan, people put rice in bamboo tubes and throw it into the river every day to pay homage to him.
It is recorded that Changsha people dreamed of a man who claimed to be Qu Yuan at night. The dreamer said: Everything you sacrificed was stolen by the dragon in the river. You can wrap it with mugwort leaves and tie it with colorful silk thread. Dragons are most afraid of these two things, so you don't have to worry about being destroyed by dragons!
As a result, people wrapped millet in leaves and made it into corn millet, which gradually developed into China's Dragon Boat Festival food-Zongzi.
What does zongzi mean? 2 1. Eliminate plagues and evil spirits and seek good luck: the original intention of Zongzi is to sacrifice ancestors and gods.
The ancients believed that May 5th was an evil month and day. Sacrifice activities must be held on May 5th every year to eliminate the plague, exorcise evil spirits and seek good luck.
As time goes by and changes, people eat zongzi on the Dragon Boat Festival, which is a manifestation of inheriting the tradition. There are many kinds of zongzi in different areas, but the meaning of eating zongzi is the same.
2. Asking for a child: During the Dragon Boat Festival, people will give each other nine zongzi, which means asking for a child.
During the Dragon Boat Festival, people will give each other nine zongzi, which means begging children. Jiuzi Zongzi is a kind of Zongzi, that is, nine Zongzi are connected in a string, big and small, the big one is above and the small one is below, with different shapes and very beautiful. And nine colors of silk thread tied together to form colorful.
Jiuzi Zongzi is mostly used as a gift for relatives and friends, such as a gift from a mother to her married daughter and a gift from her mother-in-law to her wedding. Because "Zongzi" is homophonic for "neutron", there is a folk custom that eating "Zongzi" can give birth to sons. "Zongzi" is the homonym of "many sons", which means that people are prosperous.
3. Guangzong Yaozu: Because the sound of "Zong" is similar to that of "Zong", it means "Guangzong Yaozu".
Because the sounds of "Zongzi" and "Zong" are similar, eating Zongzi on Dragon Boat Festival means "honoring ancestors", so every family eats Zongzi on Dragon Boat Festival.
4. Success: "Zongzi" is similar to "Zhong", meaning "Success".
Because the sound of "Zongzi" and "Zhong" is similar, taking the ancient meaning of "getting fame" means that a bachelor has won fame in the exam. Usually, ancient imperial examinations are held in autumn, so during the Dragon Boat Festival, people who want to win the first place in fame can be suggested to eat zongzi.
5. In memory of Qu Yuan: show respect and nostalgia for Qu Yuan.
According to legend, in 340 BC, Qu Yuan, a patriotic poet and doctor of Chu, faced the pain of national subjugation. On May 5th, he threw a big stone into Guluo River with grief and indignation. In order to prevent fish and shrimp from damaging his body, people throw rice into the river with bamboo tubes. Over time, eating zongzi on the Dragon Boat Festival has become an expression of respect and nostalgia for Qu Yuan.
6, drive the dragon: the dragon will steal the sacrificial things, it is afraid of wormwood leaves and five-color ropes, so it is used to pack the sacrificial food.
There is such a record in the Elementary Book: During the Jianwu period of the Han Dynasty, Changsha people dreamed of a man who called himself Dr. San Lv (the official name of Qu Yuan) at night and said to him, "Everything you sacrificed was stolen by the dragon in the river, so you can wrap it in mugwort leaves in the future.
Tie it with five-color silk thread. Dragons are afraid of these two things, so they don't have to worry about being destroyed by dragons! "So, people made" corn millet "with" leaves wrapped in millet ". From generation to generation, it has gradually developed into the Dragon Boat Festival food in China.
What is the moral of zongzi? Three methods of zongzi
Zongzi home-cooked practice
The glutinous rice is soaked in advance. Add salt, pepper, soy sauce and oyster sauce to marinate the bacon and glutinous rice for two or three hours. A little edible alkali can be added to sweet glutinous rice. I feel that the sticky rice with alkali is more fragrant when combined with leaves.
How to cook zongzi? How long does it take to cook zongzi?
If you cook zongzi in an iron pan, the water should be more than four or five centimeters, and it takes an hour or two to cook zongzi in the pot. When cooking zongzi, be sure to boil the water before dropping it. Soak the surface of zongzi in water, boil it again and cook it for about 3 hours with high fire. Do not add raw water in the process of cooking zongzi. Take it out when it's cooked. At this time, you can enjoy it beautifully after a while.
Tips on how to cook zongzi
When cooking zongzi, be sure to boil it before dropping it. Water should soak the surface of zongzi, then roll it and cook it for about 3 hours with high fire. Do not add raw water in the process of cooking zongzi. When cooking zongzi, press a heavy object on it to prevent zongzi from rolling too much when the water is boiling and spreading easily. Take it out when it's cooked. Open the leaves of zongzi when eating. Zongzi is fragrant and fragrant. Oil but not greasy, waxy but not sticky, salty and sweet, fragrant and tender.