Northeast frozen persimmon refers to oriental persimmon, because oriental persimmon is widely planted in Northeast China and adapts to cold climate conditions. The fruit of oriental persimmon is oblate, the peel is orange-red, and the pulp contains several large and flat seeds, which is very suitable for making frozen persimmon.

In the production process, the oriental persimmon is frozen outdoors, so that its pulp and seeds are separated, showing a taste similar to ice cream, which is very popular among local people.