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How to make cow's egg
Question 1: How to make cow's egg is illustrated The cow's testicles are an integral part of the cow's body parts, and its nutritional value is also very high. In ordinary life cattle body to eat the most is beef, it has a lot of practices, not only alone can be made into dishes, but also with other foods to eat, so that the nutritional value is also improved. In fact, food is the same, the same kind of food can make different dishes out.

Because this is the only way to let consumers better to choose their own food, but also because this way people can absorb the balanced nutrients. So it is important to try to make different varieties of food. The meat, testicles, and bones of the cow are rich in nutritional value, so what are the practices of the cow testicles?

The kidneys of the cow have the effect of nourishing kidney qi and benefiting the essence, and the cow eggs (cow testicles) are used for neurasthenia, developmental delay, menopausal disorders in men or a variety of diseases caused by the lack of testosterone. First, the cattle eggs will be boiled in water, and then change the knife, there will be a lot of blood, so it is necessary to boil over first, after changing the knife, fried small chili, and normal frying is the same, in the pan before it is best to add a small amount of water starch.

Huaishan wolfberry stewed bull testicles

Huaishan, wolfberry 25 grams each, a spoonful of longan meat, two bull testicles, 200 grams of pig's claw.

Seasonings:

A spoonful of Shaoxing wine, ginger, a little refined salt.

Method:

1, the bull testicles tear off the skin, put into boiling water on high heat for 3 minutes after taking out and washing, the original or cut thick pieces can be.

2, put the pig's claw into boiling water, remove and wash.

3, the Chinese mountain, wolfberry, longan meat, cow testicles, pig's claw, ginger, wine into a vessel, add boiling water four cups, low heat for 3 hours after the salt seasoning can be.

Fried beef eggs

1, beef egg sliced, washed with water, add onion, ginger, garlic and wine marinade for half a day

2, green and red bell pepper shredded, onion shredded standby

3, the pan put the oil to add green and red peppers, onions stir fry

4, add beef eggs, a small amount of salt, pepper. Stir fry on high heat for 2-3 minutes .

Eat:Ingredients:

25 grams each of Huayan and wolfberry, a spoonful of longan meat, two bull testicles, 200 grams of pig's claw.

Seasoning:

A spoonful of Shaoxing wine, ginger, a little refined salt.

Method:

1, the bull testicles tear off the skin, put into boiling water on high heat for 3 minutes and then removed and washed, the original or cut thick pieces can be.

2, put the pig's claw into boiling water, remove and wash.

3, put the Chinese yam, wolfberry, longan meat, cow testicles, pig's claw, ginger, wine into a vessel, add four cups of boiling water, low heat for 3 hours, put salt to taste.

Ox testicles are kidney tonic food, their own family only do cooked to eat.

Beef testicles cooking ingredients: 25 grams each of Huayan and wolfberry, a spoonful of longan meat, two bull testicles, 200 grams of pig's claw. Seasoning: a spoonful of wine, ginger, a little refined salt. If available, it can be cleaned, aseptically processed, dried, roasted, pressed into fine powder and taken orally in divided doses.

Question 2: How to make a cow's egg to eat Hello, the introduction of the recipe:

A, Huaishan wolfberry stewed cow testicles

Huaishan, wolfberry 25 grams each, a spoonful of longan meat, cow testicles, two, pig's claw 20 field grams.

Seasonings:

A spoonful of wine, ginger, a pinch of refined salt.

Practice:

1, the bull testicles tear off the outer skin, put into boiling water on high heat for 3 minutes after taking out and washing, the original or cut thick pieces can be.

2, put the pig's claw into boiling water, remove and wash.

3, the Chinese mountain, wolfberry, longan meat, cow testicles, pig's claw, ginger, wine into a vessel, add boiling water four cups, low heat for 3 hours after the salt seasoning can be.

Second, stir-fried cow eggs

1, cow eggs sliced, washed with water, add onion, ginger, garlic and wine marinade for half a day

2, green and red peppers shredded, onion shredded standby

3, the pot of oil add green and red peppers, onions stir-fried

4, add cow eggs, a small amount of salt, pepper. Stir fry on high heat for 2-3 minutes

I hope it is useful to you, hope to adopt ~

Question 3: How to make cow eggs stew Add bacopa monnieri, eucommia, lock yang, cow vigorously, and other important stew

That layer of film should be removed, and that urethral tube should also be removed.

Generally stew

Question 4: How to cook boiled beef eggs braised beef whip practice details Vegetables and efficacy: Lu cuisine Kidney toning recipes Impotence and premature ejaculation recipes Make-up recipes Strong waist and kidney recipes

Taste: salty and fresh Craft: braised braised braised beef whip preparation materials: the main ingredient: beef whip (soaked hair) 100 grams

Accessories: Shiitake mushroom (fresh) 10 grams, the Sliced magnolia 10g, ham 10g, peas 10g

Seasonings: cooking wine 10g, pepper 3g, salt 3g, monosodium glutamate (MSG) 2g, lard (refined) 25g, starch (peas) 4g Braised bullwhip features: thickening milky, salty and fragrant dishes, nutritional nourishment. Teach you how to do braised bullwhip, how to do braised bullwhip is delicious 1. the bullwhip from the center split into two halves, remove the middle of the white membrane skin wash, top knife cut into thin slices.

2. The hydrated yucca slices, ham meat are cut into small elephant-eye slices; hydrated mushrooms cleaned and cut into 4 pieces; pepper soaked in water, pick out the pepper, pepper water to stay.

3. Blanch the bullwhip with boiling water and fish out.

4. Spoon into the soup 400 grams, add yucca slices, ham slices, mushrooms, peas, bullwhip slices, add cooking wine, pepper water, refined salt, on the fire after boiling skimmed floating foam, put monosodium glutamate, wet starch hooked into the rice soup gravy, drizzled with oil, sung into the bowl of soup that is complete. Red dates simmered bullwhip practice details cuisine and efficacy: medicinal dietary remedies

Red dates simmered bullwhip preparation materials: main ingredients: 300 grams of bullwhip, 100 grams of carrots, 10 grams of jujubes, 10 grams of ginger, 10 grams of green onions. 10 grams of peanut oil, 5 grams of salt, 2 grams of monosodium glutamate, 2 grams of oyster sauce, 2 grams of dark soy sauce, 2 grams of shaoxing wine, a little bit of pepper, a moderate amount of wet cornstarch. Red dates simmered bullwhip features: bullwhip can replenish kidney qi, benefit essence and blood, rich in protein, fat, carbohydrates, calcium, phosphorus and hormones. It has a good tonic effect on men with weak kidney qi and weakened sexual function. Teach you how to do red dates simmering bullwhip, how to do red dates simmering bullwhip is delicious (1) bullwhip to remove the net white, cut into pieces, white radish peeled and cut into pieces, red dates clean, ginger peeled and sliced, scallions cut into segments. (2) pot with water, when the water boiled into the bullwhip, white radish pieces, wine, with medium heat to cook through, pour out rinse. (3) another pot of oil, put ginger, bullwhip pieces, white radish pieces, stir-fry until fragrant, inject broth, add jujube, simmer over low heat until crispy, add green onion segments, salt, monosodium glutamate, oyster sauce, soy sauce king, pepper simmer to taste, thicken with wet cornstarch to thicken. Braised bullwhip practice details cuisine and efficacy: Cantonese cuisine

Braised bullwhip preparation materials: main ingredients: bullwhip 1 kilogram. Cooked oil 75 grams, 25 grams of pepper oil, 15 grams of soy sauce, monosodium glutamate, 5 grams of sugar, 6 grams of salt, 15 grams of cooking wine, 40 wet starch, pepper, a little sugar color, 100 grams of green onion, 20 grams of garlic cloves, 50 grams of ginger, 500 grams of chicken broth. Characteristics of braised bullwhip: color jujube red, bullwhip soft, mellow flavor. Teach you how to do braised bullwhip, how to do braised bullwhip is delicious (1) first wash the bullwhip, cut open the outer skin with boiling water, fish out the outer skin torn off, washed into the pot. Put 2.5 kilograms of water in the pot, add 50 grams of green onions, 25 grams of ginger, pepper, until the bullwhip cooked, fished out a broken in half, the urethra is removed, cut into 4 to 5 cm long section. (2) frying spoon on a high flame, the cooked oil hot, add 50 grams of green onions, 25 grams of ginger and garlic cloves stir-fried flavor, add cooking wine, soy sauce, and then add chicken broth sugar, monosodium glutamate, salt, with sugar color will be adjusted to the soup wang red, put the bullwhip into the soup simmered on a gentle fire until the soup is dry and thick, pick out the green onions, ginger, hooked into a thick flow of thick thick thickened gravy with wet starch, drizzled with peppercorns oil can be.

Question 5: how to make cow egg son stew Add baji, duzhong, lock yang, cattle vigorously and other important to stew together That layer of film should be removed, and that urethral tube should also be removed. Generally stew

Question 6: How to make cow eggs Hello! "Bullwhip soup" is a famous Hunan cuisine, but also a medicinal diet. Drinking bullwhip soup, has a tonic kidney and yang, benefit essence to fill the marrow of the function, for male impotence and premature ejaculation, women's leakage of red and white has a good auxiliary nourishing effect. Bullwhip can mainly and Chinese wolfberry, ginseng, Chinese yam, cooked epiphyllum, soup flavor, both the medicine of warm tonic, but also the dish of fresh. The following is the introduction of several major cattle prod soup practice: a: cattle prod soup: main ingredients: cattle prod 1-2. Seasonings: cooked 75 grams of oil, pepper oil 25 grams of soy sauce 15 grams of monosodium glutamate, sugar 5 grams of salt 6 grams of cooking wine 15 grams of wet starch 40, peppercorns, sugar color each a little bit of green onion 100 grams of garlic cloves 20 grams of ginger 50 grams of chicken broth 500 grams. Method: (1) first wash the bullwhip, cut open the outer skin with boiling water, fish out the outer skin torn off, washed into the pot. Pot of water 2.5 kilograms, add 50 grams of green onions, 25 grams of ginger, pepper, until the bullwhip boiled, fished out of a broken in half, the urethra is removed, cut into 4 to 5 cm long section. (2) frying spoon on a high flame, the cooked oil is hot, add 50 grams of green onions, 25 grams of ginger and garlic cloves stir-fried flavor, add cooking wine, soy sauce, and then add chicken broth, sugar, monosodium glutamate, salt, sugar color will be adjusted to the soup wang red, put the bullwhip into the soup in the soup simmering with the fire until the soup is dry and thick, picking out the onions, ginger, hooked into a thick stream of thick thick thickened gravy with wet cornstarch, drizzled with peppercorns oil can be. Characteristics: color date red, bullwhip soft, taste mellow two: Cordyceps bullwhip soup: raw materials: 500 grams of buffalo whips, beef broth 1000 grams, 20 grams of Cordyceps, goji berries 10 grams of salt 2 grams of monosodium glutamate (MSG) 2 grams of green onion, ginger 20 grams of wine 20 grams of wine, 10 grams of sesame oil, a little white pepper production: (1) will be the buffalo whips carved into a number of chrysanthemums with a knife with a bullwhip broth blanch repeatedly to bullwhips No fishy flavor. (2) the bullwhip into a small pot, pour the broth, stewed on the cage for 1 hour, and then add the bird system over the Cordyceps, goji berries and green onions, ginger, Shaoxing wine, and then stewed for 1 hour, to the bullwhip soft, Cordyceps glutinous, goji berries taste overflow, pour out the broth, take out the bullwhip and pour it into a small soup plate. (3) frying pan on the fire, inject beef broth, add salt, monosodium glutamate, pepper, sesame oil, seasoning, pour into the soup plate that is complete. Characteristics: Soup refreshing fresh alcohol, cattle prod loose soft Noi, Cordyceps moisturizing body, goji berries eyesight, nutritional superior, nourishing good three: 枸杞牛鞭汤: Ingredients: fresh water, cattle prod chicken oil, ginger, pepper, Chinese wine, goji berries, salt, MSG Method: fresh water, cattle prod, chicken oil, ginger, pepper, Chinese wine, goji berries, salt, MSG Take the stems of the male beef cattle of the prime age weighing about 1 kg, remove all the epidermis, insert a sharp knife into the hole inside the cut open and wash! into the boiling water blanch bleach and cool, tear off the floating skin, scrape the impurities, and then blanch several times until there is no smell, aluminum pot containing 1 kg of water, under the bullwhip, chicken oil, chicken set to boil on high heat, skimming off the floating foam, plus pat loose ginger, pepper, cooking wine moved to a small fire stew, to eight mature, take out the bullwhip cut into strips, will be the original soup filtered out of the gauze impurities and then poured into the pot, into the berries and cut the bullwhip strips, and continue to stew until rotten Add salt and monosodium glutamate in the soup bowl when serving. Fourth: wolfberry chrysanthemum bullwhip soup: Main ingredients: Inner Mongolia production of bullwhip (bull rush) Accessories: chicken thighs, wolfberries, scallions, ginger, cooking wine, etc. Practice: fresh bullwhip boiled in water until tender out, along the urethra into two pieces, remove the urethral membrane scraped clean, graved on the chrysanthemum knife and then changed into sections. Chicken thighs, green onions, ginger, cooking wine, etc., and the cattle prod after the knife into a pot of water to heat the simmering. Spoon to add vegetable oil burned to 6 mature, put into the simmering bullwhip go oil fish out, spoon to stay in the bottom of the oil, onions, ginger stir-frying pot, cooking wine, add chicken broth, add the treatment of wolfberries, into the salt and other seasonings boil, skimmed off the floating foam, under the bullwhip flower, burned into obscurity after thickening, dripping oil out of the spoon on the plate that is. This dish is beautifully shaped, flavorful mouth, bright color. Inner Mongolia traditional flavor dishes. Both edible value, but also medicinal value, with nourishing the kidney and lung. The efficacy of strong muscles and bones. Five: Gorgonzola cattle prod soup: Ingredients: 30 grams of Gorgonzola, cattle prod 1 method: 30 grams of Gorgonzola, cattle prod 1 method: add water, simmering until the cattle prod is rotten, add a little salt, divided into two services. Before going to bed on an empty stomach to eat 1 time. Nutritional value: Gorgon fruit can benefit the kidneys to solidify the essence, bullwhip can strengthen the ***, the two things together on premature ejaculation accompanied by erectile dysfunction is very suitable. Thank you!

Question 7: the practice of cattle eggs illustrated Fry testicles - testicles pick tendons and wash, cut into thin slices, fried; fried testicles - testicles pick tendons and wash, cut into thin slices, stir-fried; boiled testicles - testicles pick tendons and wash, cut into thin slices, stir-fried; boiled testicles - - testicles pick tendons and wash, cut into thin slices, stir-fried. -Testicles - testicles pick tendons clean, water, slow cooking; steamed testicles - testicles pick tendons clean, add green onions, ginger and pepper cage steaming. Chinese wolfberry hulop pig testicle soup: fresh pig testicles two, remove the fascia and wash. Take 15 grams of wolfberry, 120 grams of carrots cut into pieces, and pig testicles together into the pot, add 300 ml of water, cook and concentrate into 200 ml, add a little salt to taste. Take in the morning and evening. Carrots contain beta-carotene, which regulates intracellular balance and reduces allergies, and goji berries and testicles tonify the liver and kidneys. Improve immunity and prevent asthma recurrence.

Wash, cut in half, remove the top film, but be careful not to break the inside! Soak in water, pat a piece of ginger, take a handful of green onions crushed, put a little more white wine (one or two or so), soak for twenty minutes, and then put a small water rinse for half an hour! Doing dishes can be and garlic and other deodorizing ability strong vegetables with fried, first Nao water, garlic fried almost cooked when put in, otherwise it will be very old, shrink into a little big, bad taste! It is best to put some spicy, cover the flavor!

Question 8: how to do fried cow eggs? After washing the bull testicles, can be cut into small pieces can also be sliced, after the pan poured oil fried spicy sauce into the ready bull testicles stir-fried over high heat, add cooking wine to fishy, into the ginger pepper, according to their own tastes seasoning, stir-fried can be

Question 9: How to do my world bull eggs My world, whether the PE version or the computer version, the bull eggs can only be obtained in the creation mode, can not be synthesized

The bull eggs belong to the brush monster eggs, similar to the one that was used in the world. Cow eggs belong to the monster eggs, similar to the villagers eggs, pig eggs, zombie eggs, etc., as long as there are creatures in my world will have the monster eggs, and even the BOSS Mordecai dragon eggs