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2. Soak sweet potato powder in warm water for half an hour.

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3. Put the soaked sweet potato powder into the pot and cook it.

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4. soak the cooked sweet potato powder in cold water for a while, remove it and put it in a bowl.

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5. After washing the vegetables, drain the water.

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6. Remove the blanched vegetables and put them on the flour.

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7. Put oil in the pot, add Chili powder and bean paste, and slowly stir-fry the red oil.

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8. Add chicken soup and boil, then add pepper powder, salt, fresh incense, thirteen incense, vinegar and chicken essence to taste.

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9. Pour the prepared hot and sour chicken soup on the sweet potato powder.

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10, then add fried white sesame, fried peanuts, garlic paste and coriander.