1, 2 kg chicken wings, washed and put in the pot for later use.

2. Pour one cup of white wine, sugar and soy sauce into the pot-if disposable paper cups are used, each cup is 1/3. Pour in a small amount of oil.

3. Liquor can be replaced by a can of beer.

4. Add water to the pot until it is flat with the chicken wings.

5, the fire will boil the pot and change to a small fire. Basically, it will be cooked in 30 ~ 40 minutes.