Lotus Roots Two

Eggs Two

Flour Small Half Bowl

Tomato Sauce

Practice

1, Prepare two lotus roots, chopped.

Fried Lotus Root

2. Prepare two eggs by beating them in a bowl and whisking well. Flour small half bowl standby.

3, the lotus root in turn coated with eggs, flour.

4, into the frying pan frying, frying into a golden brown can be removed from the pan.

5, eat when coated with ketchup, eat very flavorful.