Practice: remove the core of jackfruit, put it into a cooking machine cup, add 250ml of pure milk, stir evenly at low speed for 30 seconds before drinking.
What can jackfruit make for dessert: shredded jackfruit materials: digestive biscuits 160g, butter 80g, whipped cream 450g, sugar 60g, gelatin tablets 20g, appropriate amount of cold water, fresh jackfruit 150g, appropriate amount of rock sugar, 8-inch round cake mold, gelatin tablets 10g, appropriate amount of water, etc.
Exercise:
1, jackfruit mashed with water, poured into the pot and added with rock sugar to make jackfruit jam.
2. Mash the biscuits, add butter and mix well, pour them into the cake mold, flatten them with a spoon and put them in the refrigerator for later use.
3. Soak the gelatin tablets in ice water until they are soft, add appropriate amount of cold water and warm water to keep warm, pour in the cooked jackfruit sauce and powdered sugar, then whip the whipped cream to 70%, pour in all the materials, and put them in the refrigerator for one night.
4. Melt the gelatin tablets, add jam, pour into the mousse that has been frozen overnight, and continue to refrigerate for about 2 hours.
Tip: Personally, I think it is better to deliver cream before 7 o'clock and 8 o'clock.
What can jackfruit make for dessert: Passion Fruit Jackfruit Beverage Material: 4 passion fruits, a proper amount of honey, and a tablespoon of pineapple sauce.
Exercise:
1, take out the passion fruit pulp and put it in a cup, add a tablespoon of pineapple sauce, pour it into warm water for about 250ml, and stir well.
2, according to personal preferences, add the right amount of honey and mix well.
What can jackfruit make for dessert: almond pineapple sago dew materials: sago, tremella 1, almond dew 1, jackfruit 3-4, white sugar (rock sugar is better).
Exercise:
1. Turn the fire from high to low, cook the sago until it is almost cooked, then turn off the fire, cover it and keep it stuffy until the sago is full.
2. Filter the cooked sago soup with a sieve, then put it in a bowl and put it in the refrigerator for later use.
3. Put 1 bottle of almond dew, two bowls of water and tremella soaked in hot water for more than 1 hour into the pot until the tremella thickens.
4. Refrigerate the cooked almond dew, add sago, and then cut the refrigerated jackfruit into dessert.
What can jackfruit make for dessert: glutinous rice brewed jackfruit materials: jackfruit, half glutinous rice, proper amount of sugar, 2 teaspoons.
Exercise:
1. Soak glutinous rice in clear water for 3 hours.
2. Dig out the jackfruit one by one and put it in the refrigerator for later use.
3. Put the glutinous rice into a steamer and steam it over high fire. Turn off the fire for about 20 minutes after the water boils.
4. Put the white sugar into the steamed glutinous rice and stir it while it is hot until the sugar melts. Refrigerate in the refrigerator.
5. Take out the jackfruit one hour later, dig out the glutinous rice inside and brew it into jackfruit.