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What certificates should I apply for as a food agent?
First, to apply for an industrial and commercial business license, the required materials are: the original and photocopy of the ID card, the site certification document (copy of the real estate license or land certificate) of the business premises, the original and photocopy of the lease contract, and a photo of the certificate.

Second, it is to apply for the Food Circulation Permit, which is to apply to the Food and Drug Administration. The required materials are: 1 copy of the ID cards of the person in charge and the food safety management personnel; 2. Practitioner's health certificate (handled at CDC) 3. Site certification document (copy of real estate license or land certificate) of the business premises, original and copy of the lease contract, 4 photos of the business premises and 1 photo of the legal person certificate; 4. List of business equipment and tools suitable for food business (the contents of the list are generally counters, weighing equipment, freezers, shelves, etc.) Spatial layout of business facilities suitable for food business (the contents are generally the indoor placement of business equipment and tools and the location of checkout counters and passages, etc.) 5. The bathroom layout generally includes a disinfection pool, two cleaning pools and a disinfection cabinet; 6. Commitment letter of food business operators and food safety management system; 7. Other relevant materials as required.

3. Materials required for tax registration certificate: original and duplicate of business license, original and photocopy of lease contract, and original and photocopy of ID card.

4. Require the manufacturer to provide business license, production license, organization code certificate, tax registration certificate, trademark registration certificate, bar code certificate, third-party inspection report and other relevant supporting documents.