Garlic has many roles, but raw garlic on the gastric mucous membrane stimulation is still very large, if the garlic honey vinegar wine together, then it can be very good protection of the gastric mucous membrane, garlic itself is a very spicy food, can resist the cold.

A friendly reminder, there are some gastrointestinal discomfort, or very serious gastrointestinal disease, such people are not suitable to take these spicy foods, the details of the situation should also consult a professional physician.

Garlic, honey, vinegar wine, can be slimming

Garlic has a bactericidal appetizing effect, often eat can prevent colds, cancer prevention and anti-cancer, at the same time on the cardiovascular and cerebrovascular are very good.

The role of honey is also not small, honey can laxative, protect the gastric mucosa.

Garlic and honey combined together can fight immunity, while they can also play a slimming role.

Many young women pursue a slim figure, garlic, honey, vinegar infusion can be slim.

Vinegar soaked garlic with honey, can strengthen the spleen and stomach

Nowadays, people are very busy at work, life is also very stressful, many people say that the body's immunity is getting lower and lower, and this time we have to improve the immunity more and more, and a little bit of work from the dietary therapy.

Vinegar soaked garlic with honey, you can strengthen the spleen and stomach, to protect our gastric mucosa, but also alleviate the role of asthma.

If you eat raw garlic may hurt your stomach, and at the same time let the mouth have some bad smell, with vinegar soaked garlic, and then add honey, so that can complement each other, these two ingredients work together, you can play a role in protecting the stomach, but also is a long-term health of the small recipe.

Vinegar soaked garlic with honey, can prevent cardiovascular disease

Country now has a high incidence of cardiovascular disease in the population is very large, people to middle age, every year to pay special attention to their own bodies, the chances of suffering from cardiovascular and cerebrovascular is particularly high, mainly because we eat particularly good, and then do not pay attention to physical exercise.

In the ingredients we must focus on health, conducive to the body of some of the food, often eat a little vinegar, soak garlic, add honey, can prevent cardiovascular disease.

Garlic itself will have a pungent flavor, but after soaking garlic with vinegar, plus a little honey, counting on a bit of sweetness, eat dumplings to two packages of such garlic especially appetizing.

Daily eat some garlic can prevent colds, garlic is an indispensable ingredient in our lives, cooking can put some, remember to cut the garlic, let it stay in the air for a while, so that it is fully oxidized, and then this time on our body is the most beneficial.

Vinegar soaked garlic with honey can promote blood circulation, so it can improve the fear of cold body condition, we have to pay more attention to the health of the body in daily life.