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Homemade food at home! Gaga is delicious!
Tofu rolls with seaweed and bacon.

Spread seaweed, brush egg liquid on seaweed, put tofu, spread three slices of bacon, roll them up, and insert toothpicks evenly.

Cut it into small pieces with a knife, coat it with egg liquid and starch, put it in an air fryer 180 degrees for 20 minutes, and sprinkle white sugar, Chili noodles and white sesame seeds.

Sweet and Sour Spare Ribs

Wash the ribs with flour, marinate them with 1 spoonful of salt 10 minute, fry the raw flour 1: 1 at 70% oil temperature until the surface is golden, and then take them out. Turn to high fire and fry them again.

Leave the remaining oil in the bottom of the pot, add 3 tablespoons of tomato sauce, 1 spoon of white sugar and 1 spoon of rice vinegar, cook until it is thick and bubbling, pour in the fried ribs, stir fry evenly over low heat, sprinkle with white sesame seeds, stir fry and collect juice, and then take out the pot.

Fried beef with potatoes

Slice steak, a spoonful of cooking wine, black pepper, a spoonful of soy sauce, cooking oil and starch, and marinate for half an hour.

Fried potatoes and steak, add potatoes, a spoonful of oyster sauce, a spoonful of soy sauce and black pepper, stir well and then serve.

Shrimp with cola

Peel the shrimps, remove the shrimp line, 1 spoon cooking wine, grab a proper amount of salt and marinate for 10 minute, boil the shrimps in water, and take them out.

Soy sauce, tomato sauce, honey and sesame seeds, 1 spoon each, and 0/50 ml of cola/kloc, and cook until thick and bubbling.

Pour in the shrimps, stir-fry over medium heat and collect the juice. Take out the pan and serve.

Salt and Pepper Shrimp

Shell shrimp, add ginger, a spoonful of soy sauce, a spoonful of cooking wine, oyster sauce, a little salt and black pepper, and marinate for 20 minutes.

Starch, ten eggs and ten black pepper, stir into a paste, add shrimp and dip it in the paste, put it in a pot and fry it until it is slightly yellow, then fry it until it is golden yellow, and sprinkle with favorite seasonings.

Saute beef balls

Huai Bei Shi Cai

Stir-fry beef balls until they are slightly burnt on both sides. Stir-fry minced garlic with less oil, pour in side dishes, pour in beef balls, add soy sauce and stir-fry Chili noodles in oyster sauce. It's so fragrant.

Shrimp with garlic and butter

Remove the head and shell of the shrimp, remove the shrimp line from the back, two spoonfuls of minced garlic, black pepper, two spoonfuls of Chili powder and one spoonful of cooking wine, and marinate for 10 minute.

Add butter to the pot, turn on low heat until it melts, add shrimp and stir-fry until it changes color, add a spoonful of cooking wine with minced garlic and a little sugar and stir-fry evenly.

Langya cold potato

Slice potatoes, fry them in hot oil until golden, and take them out (not too soft).

Pepper noodles, cumin powder, white sesame seeds, minced garlic and pepper powder topped with hot oil.

2 tablespoons of balsamic vinegar 1 spoon, a little sugar chicken essence and mix well.

Add parsley and millet to potatoes, and mix well with sauce.