The ribs are crispy outside and tender inside, full of garlic flavor. Adults and children are scrambling to eat.
It's very simple, arrange it quickly! !
Ingredients: ribs, onions, minced garlic, green and red peppers, chopped green onion, cumin powder, Chili powder, barbecue powder;
Exercise:
1. Put the ribs in cold water, add onion, ginger and cooking wine, cook them until they are 70-80% mature, take them out and drain them, fry them in a pot until golden brown, and take them out for later use;
2. Prepare vegetables: mashed green and red peppers, diced onions and chopped garlic;
3. Pour a little oil into the pot, saute green pepper, onion and minced garlic, then add Chili powder, cumin powder and barbecue powder and stir well;
4. Pour in ribs, add 2 tablespoons soy sauce, a little salt and sugar and mix well. Finally, add onion and stir well.