The fruit is heart-shaped or spherical, the pericarp with a majority of scale-like spots protruding, bright red, purple-red, green or greenish-white, the false pericarp is translucent gelatinous when fresh, juicy, sweet taste.

Lychee is rich in sugar, protein, a variety of vitamins, fat, citric acid, pectin, as well as phosphorus, iron, etc., is beneficial to the human body fruit.