Bacon: Protecting the nervous system, nourishing blood and protecting teeth.

Ingredients and materials

Cured meat in moderation

Radish 1 g food

Ginger-like food

salt

chicken essence

Garlic four-petal food

Cigarettes xiangke food

Stewed sparerib with white radish

1. Dice radish and shred ginger. I washed and chopped my ribs, put them in the refrigerator and took them out in advance to sober up.

2. Boil some boiling water and slightly submerge the ribs.

3. Add a proper amount of water to the pot, put the ribs and ginger together, cover the pot and cook for half an hour.

4. Cook for half an hour on high fire, then add radish on medium fire.

5. stew, take the pot and add some coriander to add color.