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Can lettuce and mushrooms be eaten together?

Yes.

Ingredients: 1 lettuce, 2 white mushrooms

Accessory ingredients: appropriate amount of oil, appropriate amount of salt, appropriate amount of chicken essence

1. Prepare the lettuce and mushrooms.

2. Peel and slice the lettuce, wash and slice the mushrooms.

3. Add oil to the wok. Add mushroom slices and stir-fry until fragrant.

4. Add the lettuce slices and stir-fry together.

5. Add appropriate amount of salt and chicken essence.

6. Arrange on a plate and finish frying the lettuce and mushrooms.